These ultra chewy walnut cookies are made with two types of sugar a pan banging method that gives you buttery, crisp edges with chewy centers.
I’ve partnered with Imperial Sugar. CLICK HERE for the full recipe!
Extra Chewy Walnut Cookies
I am obsessed with these Walnut Cookies. They are a modern take on a classic/old-fashioned cookie recipe, and I couldn’t be happier at how they turned out. I use the pan-banging method to really amp up the crispy/chewy factor and the buttery edges are insane.
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