This cheese Danish is made from store-bought puff pastry and a filling of cream cheese, sugar, egg, vanilla, and lemon zest. It’s easy and perfect for Hanukkah and Christmas and Easter and weekends and, okay, any time.
Growing up in New York, cheese Danishes were everywhere. It always amazed me that wherever you bought them they tasted exactly the...
from Leite's Culinaria https://ift.tt/3HG75pJ
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