This comforting bowl of chewy Shanghai fried noodles with crispy pork belly and kale is on the table in just 20 minutes. No wok required.
Adapted from Mike and Stephanie Le | That Noodle Life | Workman Publishing Company, 2022
Why order in when you can stir-fry your own plateful of noodles in 20 minutes or less? There are a few ways to ensure a quality plate: A quick cornstarch and Shaoxing wine marinade for the pork helps tenderize...
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