This New York-style pizza is the famous real deal with its homemade dough that makes a thin and crispy edge but a soft and foldable middle, a quick homemade tomato sauce, and mozzarella cheese. Toppings are optional. Here’s how to make it at home.
Adapted from Andrew Rea | Binging with Babish | Houghton Mifflin Harcourt, 2019
Authentic New York-style pizza isn’t exactly easy to find outside of the city. This recipe, however,...
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