It looks simple, it IS simple, but it tastes amazing. This Spaghetti aglio e olio - or chilli oil spaghetti as I usually call it - is al dente pasta tossed in warm garlicky olive oil with the addition of chilli flakes for some gentle warming heat. So tasty, so easy, and ready in 17...
The post Spaghetti aglio e olio appeared first on Nicky's Kitchen Sanctuary.
from Nicky's Kitchen Sanctuary https://ift.tt/KGVTJCA
via IFTTT