Easy Egg Curry

A frying pan filled with spicy egg curry, part of a delightful egg curry recipe, is topped with halved boiled eggs and garnished with fresh coriander. A wooden spoon rests in the curry, while a nearby small bowl of red chilli flakes sits on the dark surface.

A fragrant, tangy and slightly creamy curry. I use 6 eggs for four people, so everyone gets three halves each,…

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