How to spatchcock a chicken (butterflied chicken)

Square image of Peri Peri butterflied chicken garnished with chopped herbs, served with lemon wedges, red onion, chilli peppers, and a jar of peri peri sauce on dark serving plate

Spatchcock Chicken delivers juicy meat with perfectly golden-brown skin that’s hard to beat. Whether it’s Sunday dinner, Friday night Peri…

The post How to spatchcock a chicken (butterflied chicken) appeared first on Nicky's Kitchen Sanctuary.



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