Corn Esquites (Mexican street corn salad)

A blue bowl filled with Mexican street corn salad, also called Corn Esquites, topped with crumbled cheese, Tajin powder, and lime wedges, with a gold spoon in the corn. The bowl is on a wooden surface, next to a terracotta napkin and lime pieces.

Sweet, smoky-edged corn esquites with creamy mayo, soured cream, salty feta and a spritz of lime – this is my…

The post Corn Esquites (Mexican street corn salad) appeared first on Nicky's Kitchen Sanctuary.



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