This tuna salad recipe is creamy, crunchy, and ready in just 15 minutes. Canned tuna, mayonnaise, pickles, celery, green onion, mustard, and lemon come together for a fresh deli-style filling. Serve it in sandwiches, lettuce wraps, or over greens for an easy lunch that uses pantry staples.
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from Spend With Pennies https://ift.tt/EudjM1n
via IFTTT