Egg Curry is a Filipino dish made with hard-boiled eggs in a creamy curry sauce of all-purpose cream, yellow curry powder, ginger, and fish sauce. It has potato, carrot, and bell pepper, just like my chicken curry, but the chicken is replaced with boiled eggs. The eggs come out covered in a rich curry sauce…from Panlasang Pinoy https://ift.tt/YMZt0bG
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