Sheet Pan Wings, Big on Garlic-Parm Flavor

plated Garlic Parmesan Wings with dipThese oven-baked Garlic Parmesan Wings deliver restaurant-style crunch without a deep fryer! A quick sprinkle of baking powder makes the skin shatteringly crisp and golden, while a rich, buttery parmesan sauce with a splash of hot sauce brings big, bold flavor.

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